Nagoya-shi Tours


A steaming pot of miso-nikomi udon is served with tempura, grilled skewers, rice, and other side dishes.

Nagoya Food Experience: Make Miso-Nikomi Udon in 2-Hour Class

Experience Nagoya’s culinary soul with a guided miso-nikomi udon cooking class. Make fresh noodles, explore haccho miso history, and enjoy a full Japanese meal with tempura, oden, and local flavors. Perfect for foodies and families

A delicious Japanese meal featuring a bubbling pot of miso stew with egg, green onions, and kamaboko, accompanied by tempura, rice, and skewers, arranged on a wooden table.

Nagoya Japanese Food School Cooking Class Tour - Make Miso-nikomi Udon

Excited with making and Smile with eating!You can experience making Udon after listining lecture about "Miso-nikomi Udon". Make noodle from flour, then chef will cook! Taste "Miso-nikomi Udon topped with chiken and eggs" that is most popular here♪ This is special set with Tempra, Miso-oden, rice and pickles.

A woman in an apron dyes a scarf in a workshop.

Nagoya Yuzen Dyeing Workshop: Silk Scarf Crafting Tour

Experience Nagoya’s iconic Yuzen dyeing in a 2-hour workshop. Choose your stencil, mix colors, and craft a silk scarf with expert help. A perfect blend of art and tradition.

Nagoya-shi Tours Map